Title: Green Chile Mayonnaise
Categories: Condiment
Yield: 4 Servings

JUST NORTH OF THE BORDER
4		Chiles, green
1/4	c	Mayonnaise
2	tb	Sour cream
1	tb	Oil, olive
1	tb	Lime juice
1		Garlic cloves, crushed
1/4	ts	Sugar
1/4	ts	Cumin, ground

Chiles should be roasted, peeled, seeded, and chopped.

Combine all ingredients and allow dressing to sit a few hours to blend flavors.

Heat Scale: Medium

Posted on Genie by Jungle.Boy 12/12/92 MM by Cathy Svitek

From the recipe collection of Sylvia Steiger, 71511.2253@compuserve.com

previous

next